Your Ultimate Destination for
Authentic Indian Lassi!
We bring you the true taste of India in every sip.
A brand trusted over 1 million people
VISION
Establishing 40 Thousand outlets across India & thereby not only cater to the physical needs of customers but also nurture their emotional and spiritual well-being.
MISSION
We are committed to expanding our wealth of over Six years of Experience and the invaluable support of our exceptional team to empower and support Aspiring Food Entrepreneurs on their journey to success.
Satisfied Customers
Franchises
Facts
Traditional lassi is made by blending yogurt with water until smooth, resulting in a creamy texture. Depending on the type, it may be sweetened with sugar or flavored with salt and spices.
Words From The Founder
Hello!
I am Mr. Nilesh Jadhav, founder of the “NJ Lassi & Pavbhaji” brand. I have lived poor since childhood, my parents worked as laborers in other people’s houses and fields for only Rs 200 per day. In my efforts to change this situation, I dabbled in various ventures such as network marketing, dairy business and working in a dairy dairy, but none brought success except the food industry.
I believe this story is not only mine but also of many people in India. They are also working hard to change the situation. Trying to start a business in the food sector, they fail due to lack of complete knowledge and lack of experience in many aspects of the business. I started this brand “NJ Lassi and Pavbhaji” to reduce the same amount.
My goal here is to help you all succeed in the food industry. I think you all should come with our more than 6 years of experience and the support of our impressive team and move towards your success.
Customers Talk
Better milk, better day
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Mila Margurite, Homemaker
Variety of flavors indeed
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Your taste, in plant milk
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Better milk, better day
Tortor aliquam nulla facilisi cras fermentum odio. Vehicula ipsum a arcu cursus vitae.
Mila Margurite, Homemaker